Le Spice Menu

Introducing "Le Spice," a gem located at 43 Warwick St, Worthing. This family-run restaurant specializes in delivering exceptional Indian cuisine, winning the hearts of locals and visitors alike. Renowned for its friendly and attentive service, Le Spice is often celebrated in reviews, where patrons like Kevin Brooker and Paul Lennox rave about the fantastic flavors and warm atmosphere that enhance every dining experience.

The menu offers a delightful array of dishes, each prepared with care and attention to detail. From rich, savory curries to fragrant biryanis, you’ll find something to satisfy any craving. Aerial Mel highlights the superb takeaway options, but the ambiance of dining in is equally enchanting, making it perfect for special occasions.

Whether you're a regular or a first-time visitor, booking a table is advisable, as this beloved spot is often bustling with patrons eager to savor its delectable offerings.

VEGETABLE MAIN DISHES

Spicy Cashew Nuts

$£10.25

Sag Paneer

$£8.00

Motor Paneer

$£8.00

Bombay Aloo

$£8.00

Le Spice Dall

Lentils cooked with peppers, tomato and garlic

$£8.00

Cauliflower Bhajee

$£8.00

Bhindi Bhajee

$£8.00

Sag Bhajee

$£8.80

Sag Aloo

$£8.00

Aloo Gobi

$£8.00

Chana Bhajee

$£8.00

Mushroom Bhajee

$£8.00

Brinjal Bhajee

$£8.00

Vegetable Malai Kufta

$£9.75

Vegetable Curry

$£8.00

Vegetable Bhajee

$£8.00

Garlic Mushroom

$£8.00

Sag & Chana Bhajee

$£8.00

Sag Dall

$£8.00

Tarka Dall

Lentils cooked with garlic

$£8.00

Vegetable Samosa (V)

Triangular shaped pastry filled with spicy vegetables.

$£3.50

Vegetable Puri (V)

Spicy mix vegetables on puree bread.

$£3.95

Potato Chat (V)

Cooked with special spices, cucumbers and tomatoes.

$£3.95

Onion Bhajee (V)

Onion fritters.

$£3.95

Vegetable Kufta (V)

Vegetables with fruits and spices, coated with bread crumbs then deep fried.

$£3.95

Vegetable Spring Roll (V)

$£3.60

Vegetable Chat (V)

Mix vegetables cooked in chat masala.

$£3.75

Mushroomful (V)

Mushrooms stuffed with vegetables, coated with breadcrumbs and deep fried.

$£4.20

Dall Soup (V)

Lentils.

$£3.85

Mix Starter (V)

1 Vegetable samosa, 2 onion bhajee and 2 mushroomful.

$£6.50

Vegetable Laziz (V)

Mix vegetable roll served in puree, hot, sweet and sour.

$£3.95

Stuffed Pepper With Vegetables (V)

$£4.75

Papadom

$£0.90

Massala Papadom

$£0.90

VEGETARIAN STARTERS (V)

STARTERS

Prawn Cocktail

Lettuce with cocktail sauce, tomatoes and cucumber.

$£4.20

Le Spice Kebab

Marinated minced lamb cooked with rich spices and garnished with omelette.

$£5.45

Le Spice Lamb

Pieces of spicy lamb coated with breadcrumbs and shallow fried.

$£4.95

Tandoori Chicken

On the Bone. Spicy chicken barbecued in the tandoori.

$£4.95

Sheek Kebab

Spicy grilled minced lamb.

$£5.50

Lamb Chops

Marinated with spices and herbs drizzled with honey.

$£6.50

King Prawn Butterfly

King prawns coated with golden breadcrumbs then deep fried.

$£5.50

Puri

Spicy chicken, lamb or prawns served on puri bread. Select your filling.

$£5.50

King Prawn Puri

$£6.95

Kodomful

Mushrooms stuffed with minced meat, coated with breadcrumbs and gently fried.

$£4.50

Stuffed Pepper With Mince Meat

$£5.95

Tikka

In mildy spices sauce and barbecued in the tandoori oven. Off the bone.

$£4.95

Chicken Chat

Cooked with special spices, cucumber and tomatoes.

$£5.25

Tandoori King Prawn

Marinated king prawns, barbecued in the tandoori oven.

$£6.95

Shami Kebab

Marinated minced meat spiced and fried ghee.

$£5.50

Meat Samosa

Triangular shaped pastry filled with fresh spicy minced lamb.

$£3.65

Duck Tikka

Marinated in a mildy spiced sauce, then barbecued in tandoori oven.

$£6.25

Mix Starter

Sheek kebab, chicken tikka, onion bhajee and prawn butterfly.

$£7.50

Laziz

Chicken or lamb roll, served in puri bread, sweet and sour. Select your filling.

$£5.25

Tikka Massala

Cooked with coconut, almonds in a creamy sauce. Chicken or Lamb.

Passanda

Chicken, Prawn or Lamb Cooked with red wine, cinnamon, cardamom and cloves.

Jalfrezi

Chicken, Prawn or Lamb. Madras hot, cooked in a cast iron wok with green peppers and onions.

Tandoori Chicken Massala

Off the bone tandoori chicken cooked in a spicy but mild creamy sauce.

Garlic Chilli

Lots of green chillies, garlic and coriander, a very hot dish full of flavour. Chicken, Prawns or Lamb.

Garlic

Chicken, Prawns or Lamb. A medium dish cooked with extra garlic in bhuna style thick sauce.

Sag

Chicken, Prawns or Lamb. Medium dish cooked with spinach.

Methi

Medium dish cooked with fenugreek. Chicken, Prawn or Lamb.

Korai

Chicken, Prawns or Lamb. Cooked in a cast iron wok with green peppers, onions and fresh herbs medium spiced.

LE SPICE SPECIALS (MAINS)

CHEF'S SPECIALITIES

Tenga Chicken

Medium dish with a zest of lemon and tamarind.

Le Spice Chef's Special

Chicken tikka, lamb, sheek, prepared with peppers and topped with olive.

Chatga

Strips of chicken or lamb cooked in bhuna style sauce with green chillies, madras hot.

$£11.45

Chicken, Lamb Or Prawn Delight

Medium. Topped with thinly fried potatoes, finished with paneer.

$£13.45

Chicken Makhani

Cooked in butter and yoghurt based mild sauce, topped with mango pulp.

Murgh Massala

Chicken tikka cooked with minced lamb and egg.

Kamliash

Sliced duck roasted with medium strength spices, then cooked with fresh oranges and Cointreau.

Banglor

(Chicken, lamb or prawn) Medium, cooked in a tomato garlic based sauce.

$£11.45

Jaipur

(Chicken, lamb or prawn) Sweet and sour with yoghurt and herbs.

$£11.45

Narikel

Medium. (Chicken, lamb or prawn). Cooked with coconut and touch of Malibu.

$£12.45

Dhaka

(Chicken, lamb or prawn). Very hot dish cooked with green chillies, tomatoes and coriander.

$£11.45

Mirchi Massala (Very Hot)

Very hot. Chicken, lamb or prawn. Cooked with naga chillies.

$£11.45

Amli Achar

(Chicken, lamb or prawn). Medium dish cooked with mango and coriander sauce.

$£11.45

Badami

(Chicken, lamb or prawn). Cooked with nuts in a creamy sauce with special herbs.

$£12.45

Ginger Chicken

Medium spiced, cooked in a bhuna style sauce with added ginger.

Chef Special Korai

Medium dish with with chicken tikka, lamb and prawns with a touch of butter and almond.

Butter Chicken

Marinated chicken cooked in mild spices topped with butter.

Chicken Narangi

Medium dish cooked with fresh orange juice topped with orange.

$£11.45

Achari

Chicken or Lamb. Cooked with pickles, coriander, hot and tangy.

$£13.45

Murgh Bajon (Chicken)

Chicken cooked in tandoori oven then sliced in small pieces, cooked with peppers, coconut, almond and touch of butter. A mild dish.

Tandoori Chicken

On the bone.

$£10.95

Tikka

Off the bone.

$£10.95

Tandoori King Prawn

$£13.95

Chicken Shashlick

Grilled in tandoori with onion, green peppers and tomatoes.

$£11.95

Tandoori Mega Mix

(Served with plain naan). Chicken tikka, lamb tikka, sheek kebab, king prawns and tandoori chicken (on the bone).

$£15.95

Sheek Kebab

Spicy mince lamb cooked on skewer over charcoal.

$£10.95

Paneer Shashlick

Indian cheese with mushrooms, onions and green peppers cooked in tandoori oven, finished off with sweet sauce on top.

$£10.95

King Prawn Shashlick

$£14.95

TANDOORI MAINS

FISH DISHES

Shomodrow Fish

Medium dish, semi fry. Salmon cooked in butter and given chef's special treatment with herbs and spices.

King Prawn Delight

Aubergine with chef's special spices, topped with spectacular 'web of egg'.

Fish Chatni

Semi dry. Sardines cooked with onion, coriander and green chillies.

Bissy Fish

Semi dry. Tender fish cooked with Bangladeshi beans in medium sauce.

Tanni King Prawn

Madras hot, beautifully decorated bhuna style dish with sliced green chillies and sliced boiled egg in a special sauce, topped with spectacular 'web of egg'.

Fish Kufta

Semi dry. Boneless Bangladeshi fish balls cooked in chef's special herbs.

Fish Bortha

Fried Bangladeshi fish. Cooked with lots of onions. Chef's special herbs, coriander and tomatoes in dry sauce.

Chicken Or Lamb Tikka Biryani

$£11.95

Le Spice Spicy Biryani

Chicken, lamb, prawns and green chillies.

$£12.95

Vegetable Biryani

$£10.95

Mushroom Biryani

$£10.95

Egg Biryani

$£11.50

Egg & Mushroom Biryani

$£11.50

Sag & Chana Biryani

Spinach and chick peas.

$£11.50

Chicken Biryani

$£11.50

Lamb Biryani

$£11.95

Prawn Biryani

$£11.95

King Prawn Biryani

$£13.95

Duck Biryani

$£13.95

BIRYANI DISHES

TRADITIONAL DISHES (MAINS)

Curry

Medium saucy.

Kurma

Sweet and creamy.

Malaya

Medium prepared with pineapple.

Rogan

With coriander, mustard oil and tomatoes.

Dansak

Slightly hot, cooked with lentils in a sweet and sour sauce.

Pathia

Hot, sweet and sour cooked with tomatoes and onions in a thick sauce.

Bhuna

With tomatoes and onions, semi-dry sauce.

Kashmir

Mild, cooked with banana, cream and lychees.

Madras

Hot.

Vindaloo

Very hot.

Ceylon

A Southern Indian dish, hot and spicy and made with coconut.

Dupiaza

Diced onion, medium spices and herbs in a medium spiced thick sauce.

King Prawn Balti

Peshwari Balti

Chicken, lamb or prawns stir fried with sultanas, almonds and pistachio nuts.

$£11.45

Khyber Balti

Chicken, lamb or prawns cooked in tangy sauce made with yoghurt and spices.

$£11.45

Afgan Balti

Chicken, lamb, or prawns sweet and sour and hot with chick peas.

$£11.45

Keema Balti

Minced lamb with green peppers.

$£11.45

Dansak Balti

Chicken, lamb or prawns cooked in balti recipe in a sweet, hot sour sauce.

$£12.45

Hunza Balti

Madras hot chicken, lamb or prawns cooked with green chillies, tomatoes and baby leaf

$£11.45

Balti Tropical

Chicken, lamb, prawns and vegetables stir fried with balti sauce.

Shashlick Balti

Chicken or lamb grilled in tandoori oven, then cooked in balti sauce.

$£12.45

Chicken Jalfrezi Balti

Madras hot, chicken tikka pieces cooked in balti recipe with onion and green peppers.

Duck Balti

Duck breast cooked in delicious balti sauce.

Tandoori Chicken Balti

Vegetable Balti (V)

Dishes below not served with naan.

BALTI DISHES

LE SPICE VEGETARIAN

Vegetable Massala

Cooked with coconuts and almonds in a creamy sauce.

$£9.75

Vegetable Passanda

Cooked with red wine, cinnamon, cardamom and cloves, thickened with cream, almonds and coconut powder.

$£9.75

Vegetable Garlic

A medium dish cooked with extra garlic.

$£9.75

Vegetable Jalfrezi

Madras hot, cooked in balti recipe with onion and green peppers.

$£9.75

Vegetable Garlic Chilli

Cooked with extra garlic and fresh chillies.

$£9.75

Le Spice Vegetable Special

Sweet and sour with yoghurt and special herbs.

$£9.75

Vegetable Korai

Cooked in a cast iron wok with green peppers and onion in a medium spiced sauce.

$£9.75

Vegetable Malai Kufta

Fruity vegetable balls cooked with chick peas flour, fried then cooked in a creamy sauce.

$£9.75

Spicy Cashew Nuts (V)

Fried cashew nuts with a hint of spice in a sweet and sour sauce.

$£10.25

Mix Vegetable Narangi (V)

Mix vegetables cooked in mild/medium sauce with fresh orange juice dressed with orange.

$£10.25

Mix Vegetable Dhaka (V)

Mix vegetables cooked with green chillies, tomatoes, coriander with a selection of herbs and spices, very hot.

$£10.25

Mix Vegetable Mirch Massala (V)

Very hot, in a chilli sauce, cooked with special herbs.

$£10.25

Mix Vegetable Narikel (V)

Medium to mild vegetables with coconut with a touch of Malibu.

$£10.25

Mix Vegetable Badami (V)

Mrfium, mix vegetables cooked with nuts in a creamy sauce with special herbs.

$£10.25

Mix Vegetable Amli Achar (V)

A medium dish cooked in a mango and coriander sauce.

$£10.25

Mix Vegetable Banglor (V)

Medium. Mix vegetables cooked in a tomato and garlic based sauce.

$£10.25

VEGETARIAN SPECIALS

VEGETABLE SIDE DISHES

Spicy Cashew Nuts (V)

Cashew nuts fried with mild spices, with a hot, sweet and sour flavour.

$£5.95

Sag Paneer

Spinach and Indian cheese.

$£4.50

Motor Paneer

Peas and Indian cheese.

$£4.50

Bombay Aloo

Potatoes in mild spices.

$£4.50

Le Spice Dall

Lentils cooked with peppers, tomatoes and garlic.

$£4.50

Tarka Dall

Lentils cooked with garlic.

$£4.50

Cauliflower Bhajee

Dry.

$£4.25

Bhindi Bhajee

Okras, dry.

$£4.25

Sag Bhajee

Spinach, dry.

$£4.25

Sag Aloo

Spinach and potatoes.

$£4.50

Aloo Gobi

Potatoes and cauliflower.

$£4.50

Chana Bhajee

Chick peas, dry.

$£4.25

Mushroom Bhajee

Dry.

$£4.25

Brinjal Bhajee

Aubergines, dry.

$£4.50

Vegetable Malai Kufta

Fruity vegetable balls coated with chick peas flour, cooked in creamy sauce.

$£4.95

Vegetable Curry

$£4.25

Vegetable Bhajee

Dry.

$£4.25

Garlic Mushrooms

$£4.50

Sag & Chana Bhajee

Spinach and chickpeas.

$£4.50

Sag Dall

Spinach and lentils.

$£4.25

Plain Rice

$£2.95

Pilau Rice

$£3.25

Lemon Rice

$£3.95

Onion Rice

$£3.95

Coconut Rice

$£3.95

Garlic Rice

$£3.95

Ginger Rice

$£3.95

Mushroom Rice

$£3.95

Special Rice

$£3.95

Keema Rice

With spicy minced meat.

$£3.95

Le Spice Special Rice

With egg, peas and green chillies.

$£3.95

Plain Naan

$£2.95

Chicken Tikka Naan

$£3.95

Peshwari Naan

With coconut and sultanas.

$£3.95

Chilli & Coriander Naan

$£3.95

Keema Naan

With spicy minced meat.

$£4.25

Garlic Naan

$£3.95

Cheese Naan

$£3.95

Garlic & Cheese Naan

$£4.50

Puri

Thin bread deep fried.

$£2.25

Paratha

Thick layered bread.

$£3.95

Stuffed Paratha

Stuffed with vegetables.

$£4.25

Chapati

$£2.50

Tandoori Roti

$£2.95

Chips

$£3.95

Mango Chutney

$£0.70

Lime Pickles

$£0.70

Mint Sauce

$£0.70

Onion Salad

$£0.70

Green Salad

$£2.00

Chi Tk Rice

$£3.95

Veg Rice

$£3.95

Vegetable Naan

$£3.95

Garlic & Coriander Naan

$£3.95

Chi Tikka & Cheese Naan

$£3.95

Special Naan

Keema, Garlic, Corriander and Chillies.

$£4.50

Raita

Yogurt

$£1.50

SUNDRIES

DRINKS

Coke 1.25L

Bottle.

$£3.95

Diet Coke 1.25L

Bottle.

$£3.95

Lemonade 1.5L

Bottle.

$£3.95

Coke 330ml

Can.

$£1.50

Diet Coke 330ml

Can.

$£1.50

Fanta Orange 330ml

Can

$£1.50

Tango Orange 330ml

Can.

$£1.50

Red Bull Energy Drink 250ml

Can.

$£2.95

Becks Blue

Alcohol free

$£3.50

Appletiser

$£2.95

Rio Tropical

$£1.50

Cobra Zero Alcohol Beer

330ml can

$£3.95